Henry Lagarde

Mendoza Malbec

9.13 ratings
-no pro ratings
Mendoza, Cuyo, Argentina
Malbec
Tomato-Based, Beef, Potato, Venison, White Rice, Pork, Chili & Hot Spicy, Pungent Cheese, Salami & Prosciutto, Mushrooms, Pasta, Hard Cheese, Lamb, Onion, Shallot, Garlic
Top Notes For
Brett Vanderbrook

The nose is a touch salty and oxidative, which is surprising given its youth. There’s some cherry lurking behind it, though. If I didn’t know any better based on the nose I might it’s new world Pinot. Leaner on the palate than you’d expect Malbec to be. Bright cherry with a touch of the briny/salty character on the nose. Definitely not extracted or jammy. A decidedly more restrained Malbec.

The nose is a touch salty and oxidative, which is surprising given its youth. There’s some cherry lurking behind it, though. If I didn’t know any better based on the nose I might it’s new world Pinot. Leaner on the palate than you’d expect Malbec to be. Bright cherry with a touch of the briny/salty character on the nose. Definitely not extracted or jammy. A decidedly more restrained Malbec.

Nov 26th, 2017
Laura Barton

Laura had this 7 years ago

Laura had this 7 years ago

Jun 8th, 2018
Randy Beekhuizen

Randy had this 8 years ago

Randy had this 8 years ago

Jun 17th, 2017