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Henri Bourgeois

La Porte de l'Abbaye Pouilly-Fumé Sauvignon Blanc

8.53 ratings
-no pro ratings
Pouilly-Fumé, Central Vineyards, Loire Valley, France
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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Henri BourgeoisPouilly-Fumé, Central VineyardsSauvignon Blanc
Top Notes For
Terry Tsai
8.5

Wonder if this goes good with turkey.

Wonder if this goes good with turkey.

Nov 26th, 2020
Chris Dye
8.5

Very drinkable, but if I were tasting blind I would’ve assumed it was a Marlborough Sauvignon Blanc. Moderate acidity, lots of melon up front, but missing the minerality so crucial to a Pouilly-Fumé.

Very drinkable, but if I were tasting blind I would’ve assumed it was a Marlborough Sauvignon Blanc. Moderate acidity, lots of melon up front, but missing the minerality so crucial to a Pouilly-Fumé.

Oct 7th, 2020
Jeremy Sordan
8.5

Jeremy had this 3 years ago

Jeremy had this 3 years ago

Feb 27th, 2021