Heitz Cellar

Napa Valley Chardonnay

8.815 ratings

8.73 pro ratings

Napa Valley, California, USA

Chardonnay

Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces

Top Notes For

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.1

Very #burgundian style #californiachardonnay #chalkysharkwine #lemoncurd #lemonpeel long finish

Very #burgundian style #californiachardonnay #chalkysharkwine #lemoncurd #lemonpeel long finish

Aug 25th, 2016

9.4

Surprisingly balanced Chardonnay. I thought Heitz were only good with reds, but I love the integration between fruit, oak, acidity and alcohol.

Surprisingly balanced Chardonnay. I thought Heitz were only good with reds, but I love the integration between fruit, oak, acidity and alcohol.

May 19th, 2016

Director of Fine Wines Skinner

8.7

Cellar treasure port / classic CA tawny port from the 1950s. Could spread it on toast - all citrus marmalade with a little pine resin.

Cellar treasure port / classic CA tawny port from the 1950s. Could spread it on toast - all citrus marmalade with a little pine resin.

Jan 22nd, 2016

Christian Broder

GM/Sommelier The Social Wine Company

7.7

Realistic expectations going in, but a slight bummer nonetheless. Best days are behind it.

Realistic expectations going in, but a slight bummer nonetheless. Best days are behind it.

Nov 28th, 2015

10

Great acid, no burn. Would recommend and buy again.

Great acid, no burn. Would recommend and buy again.

Mar 22nd, 2022

9.1

Awesome. Could be my everyday jam.

Awesome. Could be my everyday jam.

Oct 30th, 2016

9.1

Really nice

Really nice

Aug 4th, 2016

Jennifer McNelis

7.4

Jennifer had this 7 years ago

Jennifer had this 7 years ago

Oct 7th, 2017

9.5

Sara had this 7 years ago

Sara had this 7 years ago

Oct 1st, 2017

8.6

K had this 7 years ago

K had this 7 years ago

Aug 26th, 2017