Hecht & Bannier (Gregory & Francois)
Côtes du Roussillon Villages Grenache Blend
Chalky, overtly spicy, moderate tannin, a bit wonky in the finish but everything surrounding it is likeable and direct.
Chalky, overtly spicy, moderate tannin, a bit wonky in the finish but everything surrounding it is likeable and direct.
Aug 14th, 2017From one of the Languedoc-Roussillon's most exciting young négociants, Hecht & Bannier's Côtes du Roussillon Villages demonstrates excellent varietal character - a classic, rustic expression of Grenache from this corner of the Med. Flavors of almond dust, warm plums, licorice, raspberry and blanched sweet herbs expand to a rather girthy mid-palate, nuanced by a subtle minerality and animale character that informs the finish. A blend of Grenache, Syrah, Carignan, Mourvèdre, and Lledoner Pelut.
From one of the Languedoc-Roussillon's most exciting young négociants, Hecht & Bannier's Côtes du Roussillon Villages demonstrates excellent varietal character - a classic, rustic expression of Grenache from this corner of the Med. Flavors of almond dust, warm plums, licorice, raspberry and blanched sweet herbs expand to a rather girthy mid-palate, nuanced by a subtle minerality and animale character that informs the finish. A blend of Grenache, Syrah, Carignan, Mourvèdre, and Lledoner Pelut.
1 person found it helpfulMar 30th, 2018Lots of spice and dark fruit. Not over the top. Smooth tannins.
Lots of spice and dark fruit. Not over the top. Smooth tannins.
1 person found it helpfulMay 29th, 2015Memorial Day BBQ red wine. Went perfect with the bone in ribeye. Earthy with leather notes. With meat - it brings out the fruit. Great pairing with perfectly cooked "charred" beef.
Memorial Day BBQ red wine. Went perfect with the bone in ribeye. Earthy with leather notes. With meat - it brings out the fruit. Great pairing with perfectly cooked "charred" beef.
May 27th, 2017This is a bruiser. Black fruits, black olive, black pepper, massively structured and concentrated. Tastes like a wine with something to prove. 15% ABV, imported by Frederick Wildman.
This is a bruiser. Black fruits, black olive, black pepper, massively structured and concentrated. Tastes like a wine with something to prove. 15% ABV, imported by Frederick Wildman.
Jan 7th, 2013Medium ruby color.
Aromas of red fruit, green bell pepper, red licorice.
Dry. Flavors of red fruit, clove, herbal. Generous tannins are gripping.
Intensity: 3/5
Complexity: 3/5
Balance: 3/5
Finish: 3/5
Medium ruby color.
Aromas of red fruit, green bell pepper, red licorice.
Dry. Flavors of red fruit, clove, herbal. Generous tannins are gripping.
Intensity: 3/5
Complexity: 3/5
Balance: 3/5
Finish: 3/5
7 year date a versary, chosen together. Cherry, tobacco, balance of light with spice.
7 year date a versary, chosen together. Cherry, tobacco, balance of light with spice.
Mar 11th, 2019