Hazlitt 1852 Vineyards

Cabernet Sauvignon

8.88 ratings
8.83 pro ratings
Finger Lakes, New York, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Michael Chelus

Blackberry, cassis, raspberry, licorice, oak and eucalyptus. Good structure and moderate tannins.

Blackberry, cassis, raspberry, licorice, oak and eucalyptus. Good structure and moderate tannins.

Aug 13th, 2016
Michael Chelus

Blackberry, cassis, mocha, licorice, oak and eucalyptus. Good structure and well-integrated tannins.

Blackberry, cassis, mocha, licorice, oak and eucalyptus. Good structure and well-integrated tannins.

Oct 27th, 2015
Heather Jeanne

So good

So good

May 2nd, 2015
Jimmy Bagenstose

Very dry, though not too horrible. Would probably be really good with steak.

Very dry, though not too horrible. Would probably be really good with steak.

Oct 14th, 2013
Jonathan Oakes

Jonathan had this 8 years ago

Jonathan had this 8 years ago

Aug 7th, 2014
Tyler Finley

Tyler had this 5 years ago

Tyler had this 5 years ago

Aug 24th, 2017
Lorraine Rizzo-Giordano

Lorraine had this 6 years ago

Lorraine had this 6 years ago

Apr 25th, 2016