Hay Maker

Marlborough Sauvignon Blanc

8.810 ratings
-no pro ratings
Marlborough, South Island, New Zealand
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Paul Sombke

Not usually a Sauvignon Blanc fan but this pretty good. Tart but smooth enough for a good balanced flavor. Not overly sweet or bitter.

Not usually a Sauvignon Blanc fan but this pretty good. Tart but smooth enough for a good balanced flavor. Not overly sweet or bitter.

Jul 31st, 2018
Villamor Asuncion

Better than Kimmy C

Better than Kimmy C

Dec 7th, 2017
Ryan Cuthriell

Not bad. A good light, buttery and crisp table dinner wine.

Not bad. A good light, buttery and crisp table dinner wine.

Aug 11th, 2017
David Dadekian

David had this 3 years ago

David had this 3 years ago

Jul 12th, 2017
Lori Mowry

Lori had this 2 years ago

Lori had this 2 years ago

Feb 10th, 2018
Meg
9.1

Meg had this 2 years ago

Meg had this 2 years ago

Jan 18th, 2018
Emily MacDonald

Emily had this 2 years ago

Emily had this 2 years ago

Dec 30th, 2017
Jena S
9.2

Jena had this 3 years ago

Jena had this 3 years ago

Oct 6th, 2017
William Lee, Jr.

William Lee, had this 3 years ago

William Lee, had this 3 years ago

Apr 18th, 2017
Abby O'Connell

Abby had this 4 years ago

Abby had this 4 years ago

Oct 23rd, 2016