Hawkshead

Central Otago Pinot Noir

9.114 ratings
9.42 pro ratings
Central Otago, Otago, South Island, New Zealand
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Denis Marshall

Finest Central Otago Pinot Noir

Finest Central Otago Pinot Noir

Aug 15th, 2013
Douglass Ruth

Let sit for 48 hrs.

Let sit for 48 hrs.

Nov 24th, 2019
Ken Jenkins

2016 a bit young. Heavy cherry a bit simple.

2016 a bit young. Heavy cherry a bit simple.

Oct 6th, 2017
Malt

Nice drop Boydy

Nice drop Boydy

Oct 13th, 2015
Christy Vaughan

More complexity, peppery, soft fruit, integrated tannins.

More complexity, peppery, soft fruit, integrated tannins.

Aug 20th, 2013
Christy Vaughan

Very tasty, lots of jammy fruit, a hint of cinnamon.

Very tasty, lots of jammy fruit, a hint of cinnamon.

Aug 20th, 2013
Jeffrey Bragman

President at WINEPSYCH

9.2

Jeffrey had this 9 years ago

Jeffrey had this 9 years ago

Feb 2nd, 2015
Antoine Scouflaire

Antoine had this 5 years ago

Antoine had this 5 years ago

Oct 30th, 2018
Brian Pesis

Brian had this 6 years ago

Brian had this 6 years ago

Mar 31st, 2018
Erik Karlström

Erik had this 6 years ago

Erik had this 6 years ago

Dec 24th, 2017