Hatzidakis Winery

Nykteri Nyxtepi Assyrtiko

9.15 ratings
9.22 pro ratings
Santorini, Aegean, Greece
Assyrtiko
Top Notes For
Shengli Hu

Cheese, wild herbs, honeysuckle, and exotic spices. Elevated acidity. 6 months in tank, 12 months in French oak.

Cheese, wild herbs, honeysuckle, and exotic spices. Elevated acidity. 6 months in tank, 12 months in French oak.

Nov 19th, 2018
Shengli Hu

Honey, ginger, lemon curd, ripe apricot, hazelnut skin, cheese rind, and mushroom. Rich and round, weighty and delicious.

Honey, ginger, lemon curd, ripe apricot, hazelnut skin, cheese rind, and mushroom. Rich and round, weighty and delicious.

Aug 19th, 2018
Patrina Donegan

Lovely smoked butter undertone

Lovely smoked butter undertone

May 8th, 2019
Anna Filipovich

Anna had this 2 years ago

Anna had this 2 years ago

Aug 8th, 2022
Robert Rothfield

Robert had this 7 years ago

Robert had this 7 years ago

Jun 11th, 2017