Haskell

IV Cabernet Sauvignon Blend

9.62 ratings
9.71 pro ratings
Stellenbosch, Coastal Region, Western Cape, South Africa
Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Salami & Prosciutto, Exotic Spices, Baking Spices, Herbs, Chicken, Pungent Cheese, Turkey, Soft Cheese, Beans & Peas, Hard Cheese, Duck, Blue Cheese, Onion
Top Notes For
Steven Lee

Pomerol like. Mineral, raspberry and couli.

Pomerol like. Mineral, raspberry and couli.

Nov 20th, 2020
Brandon Thomas

Brandon had this 11 years ago

Brandon had this 11 years ago

May 9th, 2014