Hartford Court

Arrendell Vineyard Pinot Noir

9.55 ratings
101 pro ratings
Russian River Valley, Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Sommelara

I like Pinot Noir but this is the best l ever had from Russian River!

I like Pinot Noir but this is the best l ever had from Russian River!

Dec 20th, 2016
Robert Rothfield

Needed a day to really reveal itself

Needed a day to really reveal itself

Feb 5th, 2020
Nancy Breiman

Trying a different vineyard. Just as good as the first!

Trying a different vineyard. Just as good as the first!

May 26th, 2019
Alton Komori

2014 - Luscious, slightly fruity and subtle white pepper bouquet; great body that spreads over the palate, and what legs, pleasant medium long finish; enjoyed with spatchcocked turkey and all the fixings; kudos to winemaker Jeff Stewart and to the Hartford’s.Tasted at vineyard (sole source), bought one through wine club; need to get more; well worth the price as a premium Pinot (best that I have tried). Hartford Court Pinots and Chards are the bomb!

2014 - Luscious, slightly fruity and subtle white pepper bouquet; great body that spreads over the palate, and what legs, pleasant medium long finish; enjoyed with spatchcocked turkey and all the fixings; kudos to winemaker Jeff Stewart and to the Hartford’s.Tasted at vineyard (sole source), bought one through wine club; need to get more; well worth the price as a premium Pinot (best that I have tried). Hartford Court Pinots and Chards are the bomb!

Nov 24th, 2017
Robert Rothfield

Robert had this 4 years ago

Robert had this 4 years ago

Jul 28th, 2020
Colleen Crosby

Colleen had this 5 years ago

Colleen had this 5 years ago

Apr 6th, 2019
ja ramos

ja had this 6 years ago

ja had this 6 years ago

Jul 6th, 2018