Harry & David Vineyards

Oregon Pinot Noir

9.14 ratings
-no pro ratings
Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
SF
8.7

SF had this 5 years ago

SF had this 5 years ago

May 10th, 2019
Erika Sabo

Erika had this 6 years ago

Erika had this 6 years ago

Aug 5th, 2018
Mark Knox

Mark had this 6 years ago

Mark had this 6 years ago

Dec 26th, 2017
AJ Young

AJ had this 7 years ago

AJ had this 7 years ago

May 29th, 2017