Harper Voit

Perrydale Hills Willamette Valley Pinot Noir

9.03 ratings
9.01 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Shawn R

One of my favorites so far from the crew at Harper Voit. Candied cherry on the nose, forrest floor. Red currant, muddled blueberries, long peppery finish. Well done Drew!

One of my favorites so far from the crew at Harper Voit. Candied cherry on the nose, forrest floor. Red currant, muddled blueberries, long peppery finish. Well done Drew!

May 27th, 2016
Rafael E. Garcia

Sommelier, L'Atelier de Joël Robuchon Las Vegas

9.0

Rafael E. had this 10 years ago

Rafael E. had this 10 years ago

Apr 13th, 2016
Les Robinson

Les had this 11 years ago

Les had this 11 years ago

Aug 30th, 2015