Hangtime Cellars

Force Canyon Vineyard Pinot Noir

8.68 ratings
8.61 pro ratings
Arroyo Seco, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Tripp Borstel

Guess I don't like really ripe fruit. Okay, but not for me.

Guess I don't like really ripe fruit. Okay, but not for me.

Feb 27th, 2017
Meg McCall

Hot tub wine.

Hot tub wine.

Jan 13th, 2017
Colin Cahoon

Earthy nose. Cranberry and cedar. A tad thin and they could crank back the acid a little. Alcohol pushes through a little too much as well.

Earthy nose. Cranberry and cedar. A tad thin and they could crank back the acid a little. Alcohol pushes through a little too much as well.

May 5th, 2016
Colin Cahoon

Tart cranberry and cedar with a medium acid finish.

Tart cranberry and cedar with a medium acid finish.

Apr 7th, 2016
Jordan Gianelli

Jordan had this 10 years ago

Jordan had this 10 years ago

Nov 3rd, 2013
Alan Imber

Alan had this 7 years ago

Alan had this 7 years ago

Aug 23rd, 2017
A Cossio

A had this 8 years ago

A had this 8 years ago

Apr 16th, 2016
Sarah Hudson

Sarah had this 9 years ago

Sarah had this 9 years ago

Sep 13th, 2015