Hacienda Terra d'Uro

URO Toro Tempranillo

9.128 ratings
8.83 pro ratings
Toro, Castilla y León, Spain
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Byron C Mayes

Dark blackish red that slightly clings to the glass. Black fruit and tobacco on the inviting nose. Full bodied palate gives black cherry, black tea, and cigar box. Fine dusty tannins. Medium acidity. Long, luxurious, black velvet finish. Calls out for grilled or roasted meats. Beef will do, but lamb or game would be sublime. Drink now through 2028 or beyond.

Dark blackish red that slightly clings to the glass. Black fruit and tobacco on the inviting nose. Full bodied palate gives black cherry, black tea, and cigar box. Fine dusty tannins. Medium acidity. Long, luxurious, black velvet finish. Calls out for grilled or roasted meats. Beef will do, but lamb or game would be sublime. Drink now through 2028 or beyond.

Jun 26th, 2020
Karl Justice

Spicy and bold, stood up to lamb shanks

Spicy and bold, stood up to lamb shanks

1 person found it helpfulApr 21st, 2018
Sipping Fine Wine

Found another bottle, this is such a solid offering from Hacienda Terra D'Uro. Deep Ruby with aromas of berry fruit and spice. The fruit is king on the palate, blueberry, blackberry and cherry flavors. Nicely balanced with velvet tannin and acidity. Some pepper spice pops on the finish along with earthy tones. Good value.

Found another bottle, this is such a solid offering from Hacienda Terra D'Uro. Deep Ruby with aromas of berry fruit and spice. The fruit is king on the palate, blueberry, blackberry and cherry flavors. Nicely balanced with velvet tannin and acidity. Some pepper spice pops on the finish along with earthy tones. Good value.

Aug 4th, 2016
Jan A
9.2

Tempranillo, their low yield top cuvee from bush vines of 90+ years old. Concentrated nose of pencil shavings, dark fruit, spices, chalky tannins and 18 months oak treatment give a long lasting, drying finish. 94RP

Tempranillo, their low yield top cuvee from bush vines of 90+ years old. Concentrated nose of pencil shavings, dark fruit, spices, chalky tannins and 18 months oak treatment give a long lasting, drying finish. 94RP

Dec 17th, 2019
Katherine Taylor

Spicy and tasty with lamb.

Spicy and tasty with lamb.

Apr 21st, 2018
jonathan nagy

2011. Toro. 100% Tinto de Toro.
Buena acidez, taninos redondos. 18 euros

2011. Toro. 100% Tinto de Toro.
Buena acidez, taninos redondos. 18 euros

Apr 6th, 2017
John Nelmes

What a powerhouse! Deep garnet color and very full bodied while balanced. You can almost taste having a BBQ steak when sipping it...which we are about to start!

What a powerhouse! Deep garnet color and very full bodied while balanced. You can almost taste having a BBQ steak when sipping it...which we are about to start!

Jul 19th, 2015
Sebastien Desrosiers

2008

May 23rd, 2015
David Koenen

Very nice. Concentrated, cherry, thyme, chocolate, smooth but noticible tannins.

Very nice. Concentrated, cherry, thyme, chocolate, smooth but noticible tannins.

Apr 11th, 2015
Sander Schaap

2008

Feb 28th, 2015