![Howard Yang Howard Yang](https://graph.facebook.com/100000001264269/picture?type=large)
Provence in a bottle, herbs, violets, thyme, leather, pepper and red fruits, medium burgundy color, high acidity, tastes of pepper, star anise, pomegranate and cinnamon, round soft tannin, medium body and a semi-spicy finish, a perfect BBQ wine.
Provence in a bottle, herbs, violets, thyme, leather, pepper and red fruits, medium burgundy color, high acidity, tastes of pepper, star anise, pomegranate and cinnamon, round soft tannin, medium body and a semi-spicy finish, a perfect BBQ wine.
Mar 24th, 2015![Christine Speidel Christine Speidel](https://dn4y07yc47w5p.cloudfront.net/avatar_c_250.png)
Fuller bodied than I usually like, good with lamb or pork chops. Black pepper, not fruity at first, softer as it sits. Interesting enough to drink alone.
Fuller bodied than I usually like, good with lamb or pork chops. Black pepper, not fruity at first, softer as it sits. Interesting enough to drink alone.
Feb 14th, 2015