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Guy Robin

Vieilles Vignes Chablis Chardonnay

9.15 ratings
9.22 pro ratings
Chablis, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces

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Guy RobinChablis, BurgundyChardonnay
Top Notes For
Lyn Farmer
9.1

This is a great example of a Village Chablis - Dry with high acidity and plenty of green apple, lemon, green pear, acacia, hawthorn and wet stone. Lovely crisp texture, hint of salinity on the long finish. Good value.

This is a great example of a Village Chablis - Dry with high acidity and plenty of green apple, lemon, green pear, acacia, hawthorn and wet stone. Lovely crisp texture, hint of salinity on the long finish. Good value.

Jun 12th, 2023
John Howard

Harvest production at Hirsch and Cobb Wineries

9.2

Banger. BTG at Underwood. So good with the oysters.

Banger. BTG at Underwood. So good with the oysters.

Aug 15th, 2022
Luis Arguero (@winefromAtoZ)
9.0

Domaine Guy Robin & Fils Vieilles Vignes Chablis 2018: Light to medium bodied. Fruity aromas. Refreshing taste. High acidity. Great minerality with multi-layered flavors of lemon, lime, green apple, honey & pear. Long crisp finish. All in all, a great wine selection at a great price point. Paired perfectly with sushi! Cheers🍷

Domaine Guy Robin & Fils Vieilles Vignes Chablis 2018: Light to medium bodied. Fruity aromas. Refreshing taste. High acidity. Great minerality with multi-layered flavors of lemon, lime, green apple, honey & pear. Long crisp finish. All in all, a great wine selection at a great price point. Paired perfectly with sushi! Cheers🍷

Jan 20th, 2022
J Levenson
9.1

Average vine age in the plots that supplied the fruit for the 2016 is 40 years. Terrific value. Wonderful minerality.

Average vine age in the plots that supplied the fruit for the 2016 is 40 years. Terrific value. Wonderful minerality.

Jul 26th, 2020
Mark S.
9.1

Good acidity. Dry. Meet with seafood 2017@1600, Kao Seafood, 191225

Good acidity. Dry. Meet with seafood 2017@1600, Kao Seafood, 191225

Dec 25th, 2019