Grupo Yllera

Cuvi Tinto Roble Vino de la Tierra de Castilla y León Tempranillo

7.87 ratings
-no pro ratings
Castilla y León, Spain
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Walter Schug

Not bad

Not bad

Feb 13th, 2015
Scott Oster

Very smooth red from Spain

Very smooth red from Spain

Feb 24th, 2013
Tejal Patel

Tejal had this 7 years ago

Tejal had this 7 years ago

Mar 28th, 2017
Roberto Leon

Roberto had this 10 years ago

Roberto had this 10 years ago

Nov 7th, 2013
N F
8.4

N had this 11 years ago

N had this 11 years ago

Oct 4th, 2013
Juan Rivas

Juan had this 11 years ago

Juan had this 11 years ago

Sep 21st, 2013