Gruet Winery

Demi-Sec Champagne Blend

8.915 ratings
-no pro ratings
New Mexico, USA
Champagne Blend
Squash & Root Vegetables, Meaty & Oily Fish, Shellfish, Crab & Lobster, Cake & Cream, Soft Cheese, Hard Cheese, Salads & Greens, Salami & Prosciutto, Pork, Fish, Chicken, Duck, Onion, Shallot, Garlic, Nuts & Seeds, Fruit & Berries, Beans & Peas, Exotic Spices, Turkey, Pungent Cheese, Shellfish, Oyster
Top Notes For
Meloni Burrow

Very bubbly at first was nice to let it sit for a minute. Sweet but not too sweet with pear flavors

Very bubbly at first was nice to let it sit for a minute. Sweet but not too sweet with pear flavors

Jan 8th, 2022
Kirsten Beverly

Understated - very much easy sipping and still enjoyable. Light sweetness on back need. Beautiful golden color. Peach and possibly another stone fruit. Sweet fragrance. Very easy go to. Wonderful for dessert - not too sweet and not dry.

Understated - very much easy sipping and still enjoyable. Light sweetness on back need. Beautiful golden color. Peach and possibly another stone fruit. Sweet fragrance. Very easy go to. Wonderful for dessert - not too sweet and not dry.

Jul 11th, 2021
D Wang
8.8

Sweet with just a good amount of bubbles

Sweet with just a good amount of bubbles

Oct 1st, 2016
Zachary Miller

I tried to like it..... I really did. Not as sweet as I was expecting, but very yeasty.

I tried to like it..... I really did. Not as sweet as I was expecting, but very yeasty.

Apr 11th, 2016
Andrea Fix Lovering

Dry with a hint of sweet and plenty of sparkle!

Dry with a hint of sweet and plenty of sparkle!

Mar 30th, 2016
Grant Gardner

Who needs France? We've got New Mexico.

Who needs France? We've got New Mexico.

Oct 9th, 2014
Matt Stemple

Matt had this 6 years ago

Matt had this 6 years ago

Mar 30th, 2018
Steven Solis

Steven had this 7 years ago

Steven had this 7 years ago

Jul 1st, 2017
Peter Kuzma

Peter had this 7 years ago

Peter had this 7 years ago

Jun 18th, 2017
Ashley Senn

Ashley had this 8 years ago

Ashley had this 8 years ago

Sep 11th, 2016