Grove Winery

Oregon Pinot Noir

8.87 ratings
8.61 pro ratings
Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Byron C Mayes

Dark ruby. Abundant nose of dark red cherry and cranberry. Echoed on the medium-bodied palate where it’s joined by tarry blackberry and weak black tea. Good (medium) acidity and medium minus tannins make this a sipper that can support light meal fare. A California PN made with Oregon fruit. Drink now through 2021.

Dark ruby. Abundant nose of dark red cherry and cranberry. Echoed on the medium-bodied palate where it’s joined by tarry blackberry and weak black tea. Good (medium) acidity and medium minus tannins make this a sipper that can support light meal fare. A California PN made with Oregon fruit. Drink now through 2021.

Nov 20th, 2019
Paul Fisher

A bit more body than Pinot Noir we've been drinking lately. Nice choice.

A bit more body than Pinot Noir we've been drinking lately. Nice choice.

May 16th, 2019
Jenny

Smooth Pinot. I love this one

Smooth Pinot. I love this one

Nov 25th, 2018
Savannah Henderson

Savannah had this 10 months ago

Savannah had this 10 months ago

Mar 24th, 2019
Bryan Dieffenbach

Bryan had this 2 years ago

Bryan had this 2 years ago

Apr 11th, 2018
Julie

Julie had this 2 years ago

Julie had this 2 years ago

Apr 2nd, 2018
Mk
9.0

Mk had this 2 years ago

Mk had this 2 years ago

Sep 17th, 2017