The 2016 Cabernet Sauvignon Reserve emerges from two blocks on the western edge of the property where gravelly, alluvial soils naturally produce low yields in the vineyard. Black cherry, menthol, lavender, spice and dried flowers all develop enticingly in the glass. Bright and focused with plenty of supporting structure, the 2016 is extremely expressive, even in the early going. I would give it a few years in bottle to soften. (Antonio Galloni, Vinous, January 2020)
The 2016 Cabernet Sauvignon Reserve emerges from two blocks on the western edge of the property where gravelly, alluvial soils naturally produce low yields in the vineyard. Black cherry, menthol, lavender, spice and dried flowers all develop enticingly in the glass. Bright and focused with plenty of supporting structure, the 2016 is extremely expressive, even in the early going. I would give it a few years in bottle to soften. (Antonio Galloni, Vinous, January 2020)
Jan 17th, 2020
This wine has aromas of blackberry, anise, earth and smoke. It is full bodied with fine tannins seemlessly integrated. It is easy drinking in an amazing wine way where it is not big and overpowering but more feminine and approachable. Definitely a wine to buy again.
This wine has aromas of blackberry, anise, earth and smoke. It is full bodied with fine tannins seemlessly integrated. It is easy drinking in an amazing wine way where it is not big and overpowering but more feminine and approachable. Definitely a wine to buy again.
Mar 22nd, 2022
Napa Valley, California, USA
