Green Thumb

Monterey Chardonnay

8.92 ratings
-no pro ratings
Monterey, Central Coast, California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Freddy R. Troya

Green Thumb Chardonnay 2022
Monterey, California, USA 🇺🇸

Overview
100% Chardonnay, crafted vegan-friendly, gluten-free, and sustainably made. This bottling reflects the cooler-climate style of Monterey — fresher and more restrained compared to the heavier, oak-laden California Chardonnays.

Aromas & Flavors
Pear, apricot, and citrus are at the forefront, with subtle floral hints and a delicate mineral lift.

Mouthfeel
Approachable and lively, showing balanced acidity and brightness without excessive creaminess or oak influence. Crisp yet rounded enough for casual sipping.

Winemaking Notes
Made with a sustainability-first philosophy, this wine emphasizes purity of fruit and minimal intervention. The absence of heavy oak highlights Monterey’s coastal freshness.

Food Pairing
Pairs beautifully with grilled shrimp, roasted chicken, light pasta primavera, or even a simple green salad with citrus vinaigrette.

Verdict
A refreshing, modern California Chardonnay that skips the “buttery bomb” cliché. Perfect for those who want fruit clarity and bright acidity in an easygoing, sustainable package.

💲 Price Point: Around $15–18, making it a smart, affordable daily sipper with real value.

Green Thumb Chardonnay 2022
Monterey, California, USA 🇺🇸

Overview
100% Chardonnay, crafted vegan-friendly, gluten-free, and sustainably made. This bottling reflects the cooler-climate style of Monterey — fresher and more restrained compared to the heavier, oak-laden California Chardonnays.

Aromas & Flavors
Pear, apricot, and citrus are at the forefront, with subtle floral hints and a delicate mineral lift.

Mouthfeel
Approachable and lively, showing balanced acidity and brightness without excessive creaminess or oak influence. Crisp yet rounded enough for casual sipping.

Winemaking Notes
Made with a sustainability-first philosophy, this wine emphasizes purity of fruit and minimal intervention. The absence of heavy oak highlights Monterey’s coastal freshness.

Food Pairing
Pairs beautifully with grilled shrimp, roasted chicken, light pasta primavera, or even a simple green salad with citrus vinaigrette.

Verdict
A refreshing, modern California Chardonnay that skips the “buttery bomb” cliché. Perfect for those who want fruit clarity and bright acidity in an easygoing, sustainable package.

💲 Price Point: Around $15–18, making it a smart, affordable daily sipper with real value.

Sep 3rd, 2025
Freddy R. Troya

A light-bodied, unoaked-styled Chard easy to approach with undertones of citrus, pear, an unripe apricot, sustainably made, vegan-friendly, and gluten free 100% Chardonnay sourced from Monterey, California.

However, this is a wine label collaboration produced by Jax Vineyards in Calistoga, CA. The Jax Team is a family-run operation, with siblings Kimberly and Trent Jackson collaborating with their "green thumb" father, David, to make their wines. 

A light-bodied, unoaked-styled Chard easy to approach with undertones of citrus, pear, an unripe apricot, sustainably made, vegan-friendly, and gluten free 100% Chardonnay sourced from Monterey, California.

However, this is a wine label collaboration produced by Jax Vineyards in Calistoga, CA. The Jax Team is a family-run operation, with siblings Kimberly and Trent Jackson collaborating with their "green thumb" father, David, to make their wines. 

Apr 30th, 2025