Vintage 2016 | Curiosity for me, but perhaps we will be tasting more Chinese wines within the next decade. Smell with apricot and fat impression (can you say this from smell? Comparable with the smell of Burgundian Chardonnay). Vibrant taste.
Vintage 2016 | Curiosity for me, but perhaps we will be tasting more Chinese wines within the next decade. Smell with apricot and fat impression (can you say this from smell? Comparable with the smell of Burgundian Chardonnay). Vibrant taste.
Jan 16th, 2021