Tom Garland

9.0

Interesting cab from China at Mayta restaurant (wine pairing list pictured)Peru/Amazon fusion restaurant...enjoyed the Amazon braised eel course!! — 3 months ago

with Brenda

Weier Ha

9.1

Very surprised that my hometown winery could produce such fine wine. I likes its dark color and berries smell, a bit sweet and low tnnins. it's a great value for everyday drink. — 6 years ago

Elizabeth Rice

9.4

First showing of this wine outside of China and it doesn’t disappoint. — 6 years ago

Clarence Poh

9.0

Perfumed, Elegant, black berries, cassis, well managed tannings and acidity, long finish — 4 months ago

Freddy R. Troya

8.9

A very well-balanced merlot from Hebei region, a compote of red fruits, aromatic with rounded tannins, fruity and slightly juicy. A hint of chocolate and some dried leaves and black forrest by the back-end of the palate. Moderate texture and finish. — 6 months ago

Edmond Ng

9.1

Introduced to me by the sommelier at Bulgari Hotel Shanghai. The wine comes from a Xinjiang vineyard. Rkatsiteli (stands for “Red Stem”) is a grape from Georgia (Europe/Asia) for making white wine. It is surprisingly good. Crisp, leafy taste, sweet tasting (pear & coconut), mineral — 6 years ago

Freddy R. Troya

9.1

100% Syrah from Dongshui in the Yunnan Region. All driven by a mix of red fruits, red berries, and dark cherry on the nose, hints of coffee and a touch of oak. Approachable, and a bit of earthy on the mid range of the palate as well. Nice texture and moderate body. — 6 months ago

George Khuroshvili

8.9

This is Cabernet Sauvignon by Great Wall (China) — 5 years ago

Frankie Fang

9.1

Amazing Chinese wine — 6 years ago

Scorewine

Wine writer http://www.israelwines.co.il

8.9

Very well done, probably the best wine I had from China ever, please keep in mind that my experience is limited, well balanced, lots of black fruits, wood, earth, medium to full body, good acidity, well integrated tannins and a long balanced finish. My score 88+, drink to 2023 — 6 years ago