Grant Burge
The Cellar Cut Cabernet Sauvignon Shiraz
South Australia, AustraliaCabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Jan 26th, 2019
Nov 2nd, 2013