![Brendan Baker Brendan Baker](https://s3.amazonaws.com/delectable-profile-photos/brendanbaker-1643169573-046e22631960.jpg)
Almost completely neutral when cold, a bit of lemon oil and white flowers while warming to room temp. No overt flaws, but just dilute and boring.
Almost completely neutral when cold, a bit of lemon oil and white flowers while warming to room temp. No overt flaws, but just dilute and boring.
Aug 18th, 2017![Irene Anderson Irene Anderson](https://dn4y07yc47w5p.cloudfront.net/avatar_i_250.png)
Love it, fresh, just enough crispness, exotic fruit with hint of vanilla, delicious!
Love it, fresh, just enough crispness, exotic fruit with hint of vanilla, delicious!
Apr 6th, 2017![Dr.Meandor Dr.Meandor](https://s3.amazonaws.com/delectable-profile-photos/dr-dot-meandor-1597918738-7064b71dd94e_250x250.jpg)
Tasted 08/09/2016
Exciting, vibrant, refreshing '4th wine' of well-known Bordeaux Cru Classé producer Chateau Beychevelle. 100% SB. Macerated cold. Aged in oak (25%) and SS (75%) for approx. 4 months.
Golden to brass, tending to gold.
Lush and creamy, yet zesty nose: mint, sea salt, melon, gooseberry, white currant, nectarine, lily. Smokey whiff.
Very round palate of light+ body & lively acidity. Green apple, pineapple, pomelo, gooseberry flavors.
Fresh and intense finish of green apples & gooseberry.
Would pair oraganically any seafood.
Tasted 08/09/2016
Exciting, vibrant, refreshing '4th wine' of well-known Bordeaux Cru Classé producer Chateau Beychevelle. 100% SB. Macerated cold. Aged in oak (25%) and SS (75%) for approx. 4 months.
Golden to brass, tending to gold.
Lush and creamy, yet zesty nose: mint, sea salt, melon, gooseberry, white currant, nectarine, lily. Smokey whiff.
Very round palate of light+ body & lively acidity. Green apple, pineapple, pomelo, gooseberry flavors.
Fresh and intense finish of green apples & gooseberry.
Would pair oraganically any seafood.
Sep 8th, 2016