Graham Beck

Brut Chardonnay-Pinot Noir Blend

8.781 ratings
8.618 pro ratings
Western Cape, South Africa
Pinot Noir, Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces, Exotic Spices, Soft Cheese, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa
Top Notes For
Carl Fischer

My first South African sparkler (our neighbor has a house there and brought all SA wines to dinner). This 56/44 Pinot/Chardonnay was great. Very easy drinking, brioche, pear and a touch of honey/sweetness on the palate. A definite crowd pleaser.

My first South African sparkler (our neighbor has a house there and brought all SA wines to dinner). This 56/44 Pinot/Chardonnay was great. Very easy drinking, brioche, pear and a touch of honey/sweetness on the palate. A definite crowd pleaser.

Jul 18th, 2018
Jo Florradikal

slightly sweet Apple compote, pears, short finish, very simple bubbles, a bit of nuttiness. good for the value #southafrican #bubbles

slightly sweet Apple compote, pears, short finish, very simple bubbles, a bit of nuttiness. good for the value #southafrican #bubbles

Feb 3rd, 2016
Jake Hajer

Lemon curd- well made leesy freshness

Lemon curd- well made leesy freshness

Nov 11th, 2015
Katy Jossy Simanski

Lemon curd, pear and red apple. Out performs it's bargain price point.

Lemon curd, pear and red apple. Out performs it's bargain price point.

Sep 13th, 2015
Paul Weil

This dry sparkler doesn't have much flavor, but amazingly accompanied sushi, sashimi, rice, and poke with miso soup.

This dry sparkler doesn't have much flavor, but amazingly accompanied sushi, sashimi, rice, and poke with miso soup.

Jul 21st, 2015
Tom Elliot

Founder Northwest Wines

8.9

Very credible. Could use a bit more acidity and then it might be difficult to distinguish from a good basic Champagne. But at $15 btl. no complaints. None at all.

Very credible. Could use a bit more acidity and then it might be difficult to distinguish from a good basic Champagne. But at $15 btl. no complaints. None at all.

Jun 27th, 2015
Graham Whye

👍🏻

👍🏻

Aug 27th, 2016
Andrea Watt

Crisp lemon, pear, and just a touch mineral. Very foamy and bubbly.

Crisp lemon, pear, and just a touch mineral. Very foamy and bubbly.

Jun 22nd, 2021
Andrea Watt

Light melon and dry pear. Just a hint of mineral. Dry and crisp.

Light melon and dry pear. Just a hint of mineral. Dry and crisp.

Feb 8th, 2019
Megan

Tart, dry and savory, a little pungent

Tart, dry and savory, a little pungent

Apr 22nd, 2018