Gorman Winery

The Devil Makes Three Cabernet Sauvignon

9.05 ratings
-no pro ratings
Red Mountain, Columbia Valley, Oregon/Washington, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Henry Fuseler

2/2024. Good Washington Cab. Smooth and nice on the palate.

2/2024. Good Washington Cab. Smooth and nice on the palate.

Feb 12th, 2024
Sydney Jarol

Best Cabernet Sauvignon I've had to date, or at least that I can remember! Much lighter and fruitier than some, delightful drinking experience. Good on its own, even, but better paired with the brisket and mustard veggies I made.

Best Cabernet Sauvignon I've had to date, or at least that I can remember! Much lighter and fruitier than some, delightful drinking experience. Good on its own, even, but better paired with the brisket and mustard veggies I made.

Apr 7th, 2020
Kristin Koshida

Kristin had this 5 years ago

Kristin had this 5 years ago

May 24th, 2020
Benjamin Hettema

Benjamin had this 5 years ago

Benjamin had this 5 years ago

Apr 9th, 2020
Benjamin Hettema

Benjamin had this 5 years ago

Benjamin had this 5 years ago

Jan 19th, 2020