Gitton Père et Fils

Les Herses Silex Sancerre Pinot Noir

9.13 ratings
-no pro ratings
Sancerre, Central Vineyards, Loire Valley, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Ed Chin

Slight aromatics of a cab franc in a good way

Slight aromatics of a cab franc in a good way

Jan 17th, 2018
Emil Eskång

Emil had this 6 years ago

Emil had this 6 years ago

Mar 25th, 2018
Stanley Barrios

Stanley had this 8 years ago

Stanley had this 8 years ago

Jan 1st, 2016