Giornata

Bianco White Blend

8.97 ratings
9.02 pro ratings
Paso Robles, Central Coast, California, USA
White Blend
Chicken, Turkey, Duck, Goose, Squash & Root Vegetables, Pork, Mushrooms, Shellfish, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Manchego & Parmesan, Cream Sauces
Top Notes For
Kaitlin Ohlinger

I believe this vintage is Falanghina and PG. I loved it. Packaging is great, really good QPR. Fresh, plenty of acid.

I believe this vintage is Falanghina and PG. I loved it. Packaging is great, really good QPR. Fresh, plenty of acid.

Sep 8th, 2017
MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.0

One of the most expressive and textural #pinotgrigio outside of Alsace that I’ve ever had. Beeswax almost Chenin like nose, but surprisingly the winemaker said that there’s no lees contact or batonnage. Bright acidity and citrus palate. Blend with #falanghina #pasorobles

One of the most expressive and textural #pinotgrigio outside of Alsace that I’ve ever had. Beeswax almost Chenin like nose, but surprisingly the winemaker said that there’s no lees contact or batonnage. Bright acidity and citrus palate. Blend with #falanghina #pasorobles

1 person found it helpfulAug 12th, 2018
Nick M
8.4

Simple, but very good, the kind of wine that allows the food to take center stage. Surprisingly restrained for a CA wine.

Simple, but very good, the kind of wine that allows the food to take center stage. Surprisingly restrained for a CA wine.

Dec 17th, 2019
Nick Farrell

Really good. Would be a great deal for $18 or so.

Really good. Would be a great deal for $18 or so.

Dec 31st, 2017
Gregory Knaps

2015. Maybe a little bit too much structure for a white meant to be refreshing but interesting enough to keep the party in your mouth going.

2015. Maybe a little bit too much structure for a white meant to be refreshing but interesting enough to keep the party in your mouth going.

Jul 3rd, 2016
Chris Coye

Chris had this 6 years ago

Chris had this 6 years ago

Aug 3rd, 2018
John Tomayko

John had this 7 years ago

John had this 7 years ago

Sep 10th, 2017