Gilbert et Christine Felettig

Grand Cru Echezeaux Pinot Noir

9.11 ratings
-no pro ratings
Flagey-Echézeaux, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Lewis Chester

2010 vintage. Echezeaux. Medium ruby hue. Touch heady on initially opening. Tightly sprung. Hints of tan leather, mulberry and blackberry bush. Cinnamon and old wood and green decaying leaf. Some complexity starting to show. On the palate, dry, medium plus acidity, plush ripe tannins, medium body, silky mid palate, medium plus alcohol, medium plus concentration of flavour. There's some good length on the finish. Certainly decent. Not a blockbuster and lacks some complexity at this stage of youth. Drink now until 2026.

2010 vintage. Echezeaux. Medium ruby hue. Touch heady on initially opening. Tightly sprung. Hints of tan leather, mulberry and blackberry bush. Cinnamon and old wood and green decaying leaf. Some complexity starting to show. On the palate, dry, medium plus acidity, plush ripe tannins, medium body, silky mid palate, medium plus alcohol, medium plus concentration of flavour. There's some good length on the finish. Certainly decent. Not a blockbuster and lacks some complexity at this stage of youth. Drink now until 2026.

Dec 20th, 2016