Gigi Bianco
Dolcetto d'Alba
Alba, Cuneo, Piedmont, Italy
Dolcetto
Pork
Top Notes For
Great acidity and a good bit of grip on day 2
Great acidity and a good bit of grip on day 2
Dec 13th, 2013Dolcetto d’Alba Superiore
Grown in Barbaresco territory and aged in old oak casks – a meatier Dolcetto. Angular with really bright acids, tart raspberry, steely tannins. From Astor Wines. 05/03/23
Dolcetto d’Alba Superiore
Grown in Barbaresco territory and aged in old oak casks – a meatier Dolcetto. Angular with really bright acids, tart raspberry, steely tannins. From Astor Wines. 05/03/23