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Giesen

The August 1888 Marlborough Sauvignon Blanc

8.74 ratings
-no pro ratings
Marlborough, South Island, New Zealand
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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GiesenMarlborough, South IslandSauvignon Blanc
Top Notes For
Elizabeth Higgins
8.6

2015

2015

Jun 22nd, 2017
olivier
9.0

olivier had this 7 years ago

olivier had this 7 years ago

Mar 20th, 2018
Sheila Harmon
8.6

Sheila had this 8 years ago

Sheila had this 8 years ago

Jan 15th, 2017