Gianni Voerzio

La Serra Barolo Nebbiolo

9.53 ratings
9.41 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Dave Schneider

Stunning. Still hAs a t least a dozen years left.

Stunning. Still hAs a t least a dozen years left.

Jun 8th, 2015
Molly Moran

Tar, roses, menthol, with good bones and vitality

Tar, roses, menthol, with good bones and vitality

Mar 3rd, 2015
Santosh Varghese

Santosh had this 10 years ago

Santosh had this 10 years ago

Aug 12th, 2014