Giacomo Conterno

Cascina Francia Barbera d'Alba

9.038 ratings
9.114 pro ratings
Alba, Cuneo, Piedmont, Italy
Barbera
Duck, Goose, Game, Chili & Hot Spicy, Turkey, Mushrooms, Chicken, Tomato-Based, Pork, Venison, Potato, Pasta, Baking Spices, Beans & Peas, Pungent Cheese, Hard Cheese, White Rice, Exotic Spices, Soft Cheese, Herbs, Veal, Salami & Prosciutto, Onion, Shallot, Garlic
Top Notes For
Claus Bentin

2007.. really soft tanins.. still Dark,intense and powerfull.. Brilliant wine..

2007.. really soft tanins.. still Dark,intense and powerfull.. Brilliant wine..

Feb 3rd, 2018
Paul Einbund

Wine Director/Sommelier Frances

9.3

Hats a good barbera!

Hats a good barbera!

1 person found it helpfulNov 26th, 2014
Charles Antin

Senior Wine Specialist/Auctioneer Zachys

9.4

Best of the 3. Inky black. Never would have guessed it.

Best of the 3. Inky black. Never would have guessed it.

Oct 7th, 2016
Jason Heller

Master Sommelier

8.6

Very roasted overripe fruit.

Very roasted overripe fruit.

Aug 10th, 2016
James Casey

Magnum! Oof.

Magnum! Oof.

Apr 28th, 2015
Mark Lindzy

2007 is really shining now! Dark fruit, damp earth and bright acid all lined up.

2007 is really shining now! Dark fruit, damp earth and bright acid all lined up.

Jan 10th, 2015
Peter Plaehn

Lovely.

Lovely.

Jul 29th, 2014
Alan Snitow

Showed so much better than last bottle, really great bottle of barbera

Showed so much better than last bottle, really great bottle of barbera

Mar 21st, 2020
Steve Anderson

En Magnum. Still in prime drinking window. Very nice.

En Magnum. Still in prime drinking window. Very nice.

Dec 18th, 2017
romo

Still young.

Still young.

Dec 17th, 2017