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Giacomo Brezza & Figli

Bricco Sarmassa Barolo Nebbiolo

9.72 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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Giacomo Brezza & FigliBarolo, CuneoNebbiolo
Top Notes For
Jeremy Autry
9.3

Birthday wine. Really started to open up after about 30 minutes. Every glass got better and better. Minerals and tart cherry. Leather and nice tannins.

Birthday wine. Really started to open up after about 30 minutes. Every glass got better and better. Minerals and tart cherry. Leather and nice tannins.

Sep 8th, 2021
Amanda DeMeester
10

Manhatta was right: “Pinot on steroids”

Manhatta was right: “Pinot on steroids”

Dec 29th, 2019