Giacomo Borgogno & Figli

Barolo Nebbiolo

9.38 ratings
9.25 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Morgan Pruitt

Wine Buyer Tarry Wine Merchants

8.8

1971. Original.

1971. Original.

May 11th, 2014
Conrad Green

A blast of pure Barolo on the nose. Sour cherry, leather, tobacco. Slightly cloudy. Great acidity and a tart austere palate with soy, old wood. Lovely

A blast of pure Barolo on the nose. Sour cherry, leather, tobacco. Slightly cloudy. Great acidity and a tart austere palate with soy, old wood. Lovely

Nov 18th, 2016
Eric Urbani

Eric had this 7 months ago

Eric had this 7 months ago

Oct 30th, 2018
Wolfgang K Gussmack

Wolfgang had this 3 years ago

Wolfgang had this 3 years ago

Feb 8th, 2016
Kelly Cleary

Kelly had this 5 years ago

Kelly had this 5 years ago

Jun 25th, 2014
Mark Royer

Mark had this 2 years ago

Mark had this 2 years ago

Aug 25th, 2017
Gianni Regaldo

Gianni had this 4 years ago

Gianni had this 4 years ago

Dec 26th, 2014