Giacomo Ascheri

Vigna dei Pola Barolo Nebbiolo

9.23 ratings
9.41 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Riccardo L.

This wine is fantastic. Cherry. Big cherry. I drank this one after the 2009 base level Barolo... and this one really popped. Much fuller. Much bigger. Much rounder. Less tannins. Respectively speaking, this wine was an absolute monster. So happy I waited a few years before opening it.

This wine is fantastic. Cherry. Big cherry. I drank this one after the 2009 base level Barolo... and this one really popped. Much fuller. Much bigger. Much rounder. Less tannins. Respectively speaking, this wine was an absolute monster. So happy I waited a few years before opening it.

Nov 21st, 2015
Doug Connell

Doug had this 18 days ago

Doug had this 18 days ago

Mar 15th, 2025
Wayne McFarlane

Wayne had this 11 years ago

Wayne had this 11 years ago

Feb 17th, 2014