Ghost Rock Vineyard

The Pinots Pinot Gris Pinot Noir

8.92 ratings
-no pro ratings
Tasmania, Australia
Rosé Blend
Potato, Sweet Potato, Yuca, Taro, Quinoa, Farro, Brown Rice, White Rice, Pasta, Exotic Spices, Beans & Peas, Onion, Shallot, Garlic, Hard Cheese, Soft Cheese, Turkey, Pork, Herbs, Shellfish, Crab & Lobster, Nuts & Seeds, Tomato-Based, Pungent Cheese, Duck, Salami & Prosciutto, Baking Spices, Squash & Root Vegetables, Chicken, Quinoa, Sweet Potato, Shellfish
Top Notes For
Melodie McGeoch

Rose, The Pinots, 2018
Raspberry juice with alcohol, but very well balanced

Rose, The Pinots, 2018
Raspberry juice with alcohol, but very well balanced

Jun 23rd, 2019
Andrew Quinn

Love a "dry" rosè

Love a "dry" rosè

Nov 23rd, 2014