Gerrie Cellars

Thomas Gerrie Wines Pinot Noir

9.48 ratings

9.41 pro ratings

Willamette Valley, Oregon, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Greg Gosselin

9.0

Really singing now, with exceptional balance of black cherry, dirt, and acid. Terroir in abundance. Drink up. Very fine, classic Oregon pinot.

1 person found it helpfulJun 6th, 2020

Lance E. Farman

9.2

Bet you can't find this one. Too bad as well because this wine is some of the tastiest I've had from the willamette. Of course 2010 is my favorite Oregon cintage, of late, but I'm pretty sure I wasn't that biased; right?

1 person found it helpfulJul 17th, 2016