Georges Vesselle

Collection Millesimes Brut Grand Cru Champagne

9.07 ratings
9.31 pro ratings
Bouzy, Montagne de Reims, Champagne, France
Champagne Blend
Squash & Root Vegetables, Meaty & Oily Fish, Shellfish, Crab & Lobster, Cake & Cream, Soft Cheese, Hard Cheese, Salads & Greens, Salami & Prosciutto, Pork, Fish, Chicken, Duck, Onion, Shallot, Garlic, Nuts & Seeds, Fruit & Berries, Beans & Peas, Exotic Spices, Turkey, Pungent Cheese, Shellfish, Oyster
Top Notes For
Matt Trader

What a fantastic vintage.. 2002 is considered a great one and this was a marvelous rendition. Beautiful balance of acid and bubble, fragrant nose of peaches, ginger, almond, and flint, exhibiting notes of golden apples, amuse-bouche, and a lengthy, fig finish. For under $100, quite a hidden gem. This is how you start 2017, 15 year old champage.

Cheers, and bless all.

What a fantastic vintage.. 2002 is considered a great one and this was a marvelous rendition. Beautiful balance of acid and bubble, fragrant nose of peaches, ginger, almond, and flint, exhibiting notes of golden apples, amuse-bouche, and a lengthy, fig finish. For under $100, quite a hidden gem. This is how you start 2017, 15 year old champage.

Cheers, and bless all.

Jan 1st, 2017
Erik Wochna

02’ vintage

02’ vintage

Apr 21st, 2019
David E

Gold. Fine, whispy bubbles and an extraordinary richness provide ample balance for the racy acidity. This has it all going on right now: nerve, complexity, depth and real enjoyment. Try to keep from gulping it down if you can.

Gold. Fine, whispy bubbles and an extraordinary richness provide ample balance for the racy acidity. This has it all going on right now: nerve, complexity, depth and real enjoyment. Try to keep from gulping it down if you can.

Apr 9th, 2017
Sipping Fine Wine

Dark yellow with stone fruit nose and floral spice. On the palate tart fruits, over spicy, notes of oak and lemon, almost unpleasant. Small disappearing bubbles ending with some yeasty notes. Very pricey for champagne past it's prime.

Dark yellow with stone fruit nose and floral spice. On the palate tart fruits, over spicy, notes of oak and lemon, almost unpleasant. Small disappearing bubbles ending with some yeasty notes. Very pricey for champagne past it's prime.

Jan 31st, 2017
Gustaf Karlténius

Gustaf had this a year ago

Gustaf had this a year ago

Sep 2nd, 2018
Erik Rupinski

Erik had this 2 years ago

Erik had this 2 years ago

Feb 10th, 2018
Preben

Preben had this 3 years ago

Preben had this 3 years ago

Nov 26th, 2016