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Garry Oaks Vineyards

Estate BC Gulf Islands VQA Pinot Noir

9.11 ratings
-no pro ratings
Gulf Islands, British Columbia, Canada
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Garry Oaks VineyardsGulf Islands, British ColumbiaPinot Noir
Top Notes For
Lindsay Corrigan
9.1

This is a small batch winery from Salts Spring Island just of the shore of Victoria B.C. It is still a young grape with lots of acidity in front . As it opened up the fruit and soils came through. I would buy again and decant longer. Went well with Steelhead Salmon.

This is a small batch winery from Salts Spring Island just of the shore of Victoria B.C. It is still a young grape with lots of acidity in front . As it opened up the fruit and soils came through. I would buy again and decant longer. Went well with Steelhead Salmon.

Aug 18th, 2013
Robert Kane

Robert had this 10 years ago

Robert had this 10 years ago

Jun 27th, 2014