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Garry Oaks Vineyards

Estate BC Gulf Islands VQA Pinot Noir

9.11 ratings
-no pro ratings
Gulf Islands, British Columbia, Canada
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Garry Oaks VineyardsGulf Islands, British ColumbiaPinot Noir
Top Notes For
Lindsay Corrigan
9.1

This is a small batch winery from Salts Spring Island just of the shore of Victoria B.C. It is still a young grape with lots of acidity in front . As it opened up the fruit and soils came through. I would buy again and decant longer. Went well with Steelhead Salmon.

This is a small batch winery from Salts Spring Island just of the shore of Victoria B.C. It is still a young grape with lots of acidity in front . As it opened up the fruit and soils came through. I would buy again and decant longer. Went well with Steelhead Salmon.

Aug 18th, 2013