Fruit forward
Nov 24th, 2019
French, Hungarian and American Oak, separately aged then blended. It is oaky. Good steakhouse fare.
French, Hungarian and American Oak, separately aged then blended. It is oaky. Good steakhouse fare.
Aug 20th, 2019Fish friendly farmed .... what will they think of next lol
Fish friendly farmed .... what will they think of next lol
Jul 29th, 2018
Big without being extracted. Mineral dark earth, dried lilacs, dark just ripe berries. Clone 337, which from my experience is the most aromatic of the can clones.
Big without being extracted. Mineral dark earth, dried lilacs, dark just ripe berries. Clone 337, which from my experience is the most aromatic of the can clones.
Apr 18th, 2018
Blackberry, mocha, dark chocolate, smoke, raspberry, cherry and oak. Full-bodied and moderate tannins.
Blackberry, mocha, dark chocolate, smoke, raspberry, cherry and oak. Full-bodied and moderate tannins.
1 person found it helpfulMar 14th, 2020
Cassis, black currant, tobacco, still showing some young oak toast. Good potential here.
Cassis, black currant, tobacco, still showing some young oak toast. Good potential here.
1 person found it helpfulSep 15th, 2018
Smooth fruity goodness. Perfect spicy food match.
Smooth fruity goodness. Perfect spicy food match.
Feb 20th, 2025
blackberry, strawberry, wine is firm but smooth, light acids. color deep dark purple.
blackberry, strawberry, wine is firm but smooth, light acids. color deep dark purple.
Jan 19th, 2025
Very nice Napa Cab!
Sep 6th, 2024
Took sometime to open up, very little fruit and some tannins. Went good with barbecued hanger steak.
Took sometime to open up, very little fruit and some tannins. Went good with barbecued hanger steak.
Nov 11th, 2021
Napa Valley, California, USA
