Gaja

Nebbiolo d'Alba Nebbiolo

8.91 ratings
-no pro ratings
Alba, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Sipping Fine Wine

Gaja Winery can be traced to a singular purpose: to produce wines reflecting the tradition and culture of the winemaker, inspiring 5 generations of winemaking. Moresco refers to the former owner’s vineyard. Ruby with berry fruit aromas, a blend of Nebbiolo, Merlot and Cab Sauvignon. On the palate blackberry & cherry flavors with citrus and sweet savory spice. Fine soft tannins bringing fruit to a lingering finish ending with earthy mineral.

Gaja Winery can be traced to a singular purpose: to produce wines reflecting the tradition and culture of the winemaker, inspiring 5 generations of winemaking. Moresco refers to the former owner’s vineyard. Ruby with berry fruit aromas, a blend of Nebbiolo, Merlot and Cab Sauvignon. On the palate blackberry & cherry flavors with citrus and sweet savory spice. Fine soft tannins bringing fruit to a lingering finish ending with earthy mineral.

Oct 10th, 2017