A mix of pear, apple, and lemon, with honey, butterscotch, licorice, and sea salt. Adding to the complexity is a burnt edge that is evident but subtile. Minerals and herbs take control of the racy finish, but manage to deftly glide this through to a long, gentle landing.
A mix of pear, apple, and lemon, with honey, butterscotch, licorice, and sea salt. Adding to the complexity is a burnt edge that is evident but subtile. Minerals and herbs take control of the racy finish, but manage to deftly glide this through to a long, gentle landing.
Jan 4th, 2017
Chassagne-Montrachet, Côte de Beaune, Burgundy, France
