Gagliole

Rubiolo Chianti Classico Sangiovese

8.712 ratings
8.41 pro ratings
Chianti Classico, Chianti, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Denis Roudenko

14.5/20 (84/100)

14.5/20 (84/100)

Feb 17th, 2015
Eric Smith

Smooth with bite. M ays a little sweet. E says OK

Smooth with bite. M ays a little sweet. E says OK

Apr 15th, 2018
Kevin M

Gagliole is an ancient property sitting at 1640 feet above seal level. HOwever, having undergone a vine reintegration process, the vines are no older than 30 years. State Archives in Siena mention the estate as far back as 994 A.D. The Sangiovese vines enjoy exposure to the south-southwest, nestled between the gentle Chianti hills. A blend of 90% Sangiovese and 10% merlot, it is an enjoyable and easy going red. Vibrant cherry, plum, spice and a hint of leather together with well balanced tannins give the expected crisp Chianti Classico flavours sought by many. Approachable now or within the next 3-5 years. Great value!
#chianticlassico #gagliole #sangiovese #italianred #redwine #italianwine #tuscanred #tuscanwine #rubiolo #chianti #goodvalueitalianred

Gagliole is an ancient property sitting at 1640 feet above seal level. HOwever, having undergone a vine reintegration process, the vines are no older than 30 years. State Archives in Siena mention the estate as far back as 994 A.D. The Sangiovese vines enjoy exposure to the south-southwest, nestled between the gentle Chianti hills. A blend of 90% Sangiovese and 10% merlot, it is an enjoyable and easy going red. Vibrant cherry, plum, spice and a hint of leather together with well balanced tannins give the expected crisp Chianti Classico flavours sought by many. Approachable now or within the next 3-5 years. Great value!
#chianticlassico #gagliole #sangiovese #italianred #redwine #italianwine #tuscanred #tuscanwine #rubiolo #chianti #goodvalueitalianred

Jun 15th, 2017
Peter Krug

2013 vintage. Lovely with beef bolognaise

2013 vintage. Lovely with beef bolognaise

Sep 14th, 2016
Karla Shotts

Nice! Floral, woody.

Nice! Floral, woody.

Feb 14th, 2016
Andy Demaree

When does a grape taste like a cherry? When it's fresh Sangiovese from Chianti. This one is cherries galore, with a pleasant whisper of funk showing up with extended air. $15 never tasted so good.

When does a grape taste like a cherry? When it's fresh Sangiovese from Chianti. This one is cherries galore, with a pleasant whisper of funk showing up with extended air. $15 never tasted so good.

Dec 15th, 2015
Anika Brooklyn

At Convivium Osteria

At Convivium Osteria

Nov 7th, 2015
Shari Brownlee

Shari had this 3 years ago

Shari had this 3 years ago

Dec 24th, 2016
Elias Levy

Elias had this 4 years ago

Elias had this 4 years ago

Jun 11th, 2016
Filip Slesarov

Filip had this 4 years ago

Filip had this 4 years ago

Feb 26th, 2016