Gaetano D'Aquino

Barolo Nebbiolo

9.17 ratings

-no pro ratings

Barolo, Cuneo, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

8.8

Enjoyable but not superb. Had the 2004 vintage, and it seemed past its prime.

Enjoyable but not superb. Had the 2004 vintage, and it seemed past its prime.

Dec 22nd, 2016

9.4

A very good wine, wait an hour prior to consumption

A very good wine, wait an hour prior to consumption

Oct 23rd, 2015

James Pendergrass

9.2

Good wine. Was lighter than I expected but it really drank well on day 2.

Good wine. Was lighter than I expected but it really drank well on day 2.

Oct 17th, 2015

8.9

Andrew had this 10 years ago

Andrew had this 10 years ago

Jul 19th, 2014

9.7

Michael had this 10 years ago

Michael had this 10 years ago

Apr 30th, 2014

8.5

Erik had this 11 years ago

Erik had this 11 years ago

Nov 28th, 2012

9.2

Gary had this 11 years ago

Gary had this 11 years ago

Nov 26th, 2012