G. Dupuy

Clos du Moulin Bergerac Red Blend

8.76 ratings

8.71 pro ratings

Bergerac, Southwest France, France

Red Blend

Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese

Top Notes For

Ellen Chang-Richardson

8.7

Vegetal and minerals on the nose
Earthy taste, light mouthfeel, dry tannin finish
Région Bergerac

Good with seafood *and* meats!
Sort of tastes like an Ontario cab franc.

Great bang for your buck when out and about in the big city.

First taste: Restaurant Chantecler, Toronto ON

Vegetal and minerals on the nose
Earthy taste, light mouthfeel, dry tannin finish
Région Bergerac

Good with seafood *and* meats!
Sort of tastes like an Ontario cab franc.

Great bang for your buck when out and about in the big city.

First taste: Restaurant Chantecler, Toronto ON

Mar 8th, 2019

David Parenteau

8.8

Bien fait!

Bien fait!

Dec 18th, 2016

8.8

Nice blend of merlot and cab. Berry, plum and smoke on the nose. Silky with a spicy and herbal final. Also, certified organic. Excellent wine for the price point.

Nice blend of merlot and cab. Berry, plum and smoke on the nose. Silky with a spicy and herbal final. Also, certified organic. Excellent wine for the price point.

Sep 27th, 2016

Nicolas Bazinet

8.7

Nicolas had this 9 years ago

Nicolas had this 9 years ago

Feb 6th, 2016

8.4

Vincent had this 6 years ago

Vincent had this 6 years ago

Dec 10th, 2018

Daniele Veronelli

8.7

Daniele had this 7 years ago

Daniele had this 7 years ago

Aug 30th, 2017

James had this 8 years ago

James had this 8 years ago

Sep 29th, 2016