Fukumitsuya

"Cho-Karakuchi" Kagatobi Yamahai Junmai

8.92 ratings
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Japan
Rice
Top Notes For
Brad Smith

Kagatobi "Cho - Karakuchi" Yamahai Junmai
muted aroma, waxy impact but acidity quickly takes over. High umami-- bark, died leaf, dried mushroom, cocoa. Good stuff- need(s) food.

Kagatobi "Cho - Karakuchi" Yamahai Junmai
muted aroma, waxy impact but acidity quickly takes over. High umami-- bark, died leaf, dried mushroom, cocoa. Good stuff- need(s) food.

Nov 7th, 2015
Stephen Giroux

Pollen, enoki mushroom, paraffin, earthy, canteloupe.

Pollen, enoki mushroom, paraffin, earthy, canteloupe.

Oct 27th, 2018
Raitt

Raitt had this 3 years ago

Raitt had this 3 years ago

May 5th, 2018