Franz Haas

Pònkler Pinot Noir

9.43 ratings
-no pro ratings
Alto Adige, Trentino-Alto Adige, Italy
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Ivor

One of the best Pinot Nero’s to date. Complex and layered with black tea, forest floor, delicate perfumed red fruits and a very long finish. A great surprise because served as a per glas wine in a Val di Non restaurant.

One of the best Pinot Nero’s to date. Complex and layered with black tea, forest floor, delicate perfumed red fruits and a very long finish. A great surprise because served as a per glas wine in a Val di Non restaurant.

Jul 18th, 2026
Jaap Hoepelman

Jaap had this 4 months ago

Jaap had this 4 months ago

Mar 10th, 2026
Eric Hoepelman

Eric had this 4 months ago

Eric had this 4 months ago

Mar 10th, 2026