Franz Gojer
Alte Reben Südtiroler Vernatsch
Another great Oliver McCrum wine which expresses a true traditional art form; the great flavor of the grape. You imagine apple and peach or sitting in the orchard up in the trees. Excellent pairing with Paella complimenting the mussels,
Shrimps, chorizo and chicken.
Grab a bottle open it and enjoy!
Another great Oliver McCrum wine which expresses a true traditional art form; the great flavor of the grape. You imagine apple and peach or sitting in the orchard up in the trees. Excellent pairing with Paella complimenting the mussels,
Shrimps, chorizo and chicken.
Grab a bottle open it and enjoy!
Truly adore this light-bodied, gluggable, red. Nose: tart cherry & English Breakfast Tea. Seamless on the palate, with lots of red currant and pomegranate bouncing through. So pretty.
Truly adore this light-bodied, gluggable, red. Nose: tart cherry & English Breakfast Tea. Seamless on the palate, with lots of red currant and pomegranate bouncing through. So pretty.
Jan 27th, 2016Light bodied but amazing flavor or cranberry and notes of eucalyptus.
Light bodied but amazing flavor or cranberry and notes of eucalyptus.
Jan 12th, 2023Nose is oaky. Almost a fresh green wood.
Palate is oaky. Fruit overwhelmed by oak. Some acidity.
Nose is oaky. Almost a fresh green wood.
Palate is oaky. Fruit overwhelmed by oak. Some acidity.
Very smooth and berry forward. Smells like tea and is delightful as a wine with pasta or seafood. Also ate with some salads and was a good pairing.
Very smooth and berry forward. Smells like tea and is delightful as a wine with pasta or seafood. Also ate with some salads and was a good pairing.
Dec 29th, 2020Surprisingly good this wine presents great fruit aromas, with a light and lovely and oh so smooth mouth feel. A DOC that is sure to please a wide spectrum of wine lovers and enthusiasts. Cheers 🍷
Surprisingly good this wine presents great fruit aromas, with a light and lovely and oh so smooth mouth feel. A DOC that is sure to please a wide spectrum of wine lovers and enthusiasts. Cheers 🍷
Nov 20th, 2019